Our trusted technicians have over 100 years of combined experience with commercial repair. We have experience with heating, air conditioning, refrigeration, electrical, steam, stainless fabrication, and beer systems. If kitchen equipment is not functioning properly, our techs have experience in repairing ovens, stoves, grills, flat tops, fryers, slicers, rotisseries, mixers, and much much more.

If you have specialized equipment, we will contact the manufacturer and arrange service training for our technicians without an extra expense to you.

At Big Plate Services, we understand that the hospitality business is an around the clock business. We offer emergency after hour support 24 hours a day, 7 days a week.

For more information or a free consultation contact a professional at:

571 – 403 – 2 FIX (349)